One Stop Eats

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Avocado on Toast

Avocado on Toast

Having moved to California, how could I not make my first Cali post about avocado? Avocados grow aplenty, and are pretty cheap. I have got them for under a dollar each at the farmers’ market pretty consistently. And finally I got to but avocados at ridiculous rates (near highway 101) – 10 for $1. So here’s an easy and healthy breakfast/snack thingy that’s incredibly good to taste and good for you as well.


  • 1 avocado, medium sized
  • 2 slices bread
  • 1/2 lime
  • garlic salt
  • Fresh crushed pepper

This is pretty easy. Toast the bread. Cut, pit, and spread half the avocado on each slice. Squeeze on some lime juice, and sprinkle some garlic salt and pepper. Enjoy!


2 comments on “Avocado on Toast

  1. Leila
    April 2, 2011

    I just found your blog while looking for ways to cook karela, and had to smile at this entry because avocado on toast is indeed one of the best breakfasts ever! One of my favourites. 🙂

    • Meenakshi Matai
      April 2, 2011

      Leila, We’re glad you are enjoying our blog. Do tell us how you enjoy the recipes.

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This entry was posted on November 25, 2010 by in Breakfast, Extra healthy, Main Course, Quick, Snack, Vegetarian.


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